Weeknight Chicken Curry in 30 Minutes

07 Oct 2026 362 mins to read
Share
Weeknight Chicken Curry in 30 Minutes

This is the recipe I make when I get home tired and hungry. It uses one pan and spices you probably already own.

Brown onions slowly, add ginger, garlic and a spoon each of turmeric, chilli and cumin. Add chicken, tomatoes and a splash of water, then simmer for twenty minutes.

Finish with a handful of coriander and serve with rice or warm flatbread.